Faculty of Agricultural and Nutritional Sciences
The Faculty of Agricultural and Nutritional Sciences offers a scientific education that is equally based on theory and application. Combining both sciences enables food production chains to be holistically analysed.
To the Faculty of Agricultural and Nutritional Sciences
Section libraries
- Section library Human Nutrition and Food Science
- Section library Agricultural Engineering
- Section library Crop Science and Plant Breeding
- Section library Plant Nutrition and Soil Science
- Section library Phytopathology
- Section library Institute of Animal Nutrition and Physiology
- Section library Animal Breeding and Husbandry
- Section library Economics
- Section library Ecology and water management
Institutes
- Institute of Plant Nutrition and Soil Science
- Institute of Crop Science and Plant Breeding
- Institute of Phytopathology
- Institute of Animal Nutrition and Physiology
- Institute of Animal Breeding and Husbandry
- Institute of Agricultural Engineering
- Institute of Agricultural Economics
- Institute of Human Nutrition and Food Science
- Institute of Food Economics and Consumption Studies
- Institute of Natural Resource Conservation
Competence centre and experimental farms
Supporting society
